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Emerging from the tempestuous Bay of Bengal in a maze of primeval mangroves, West Bengal stretches across the vast Ganges plain before abruptly rising towards the mighty ramparts of the Himalaya. This long, narrow state is India’s most densely populated and straddles a breadth of society and geography unmatched in the country. As the cradle of the Indian Renaissance and national freedom movement, erstwhile Bengal has long been considered the country’s cultural heartland, famous for its eminent writers, poets, artists, spiritualists and revolutionaries. Overshadowed perhaps by the reputation of its capital Kolkata (Calcutta), it is nonetheless surprising that this rich and diverse state receives so few foreign tourists.

In the World Heritage–listed Sunderbans, the Ganges delta hosts not only the world’s most extensive mangrove forest, but also the greatest population of the elusive Royal Bengal tiger. On the Ganges plains a calm ocean of green paddies surrounds bustling trading towns, mud-and-thatch villages, and vestiges of Bengal’s glorious and remarkable past: ornate, terracotta-tiled Hindu temples and monumental ruins of the Muslim nawabs (ruling princes).

As the ground starts to rise, the famous Darjeeling Himalayan Railway begins its ascent to the cooler climes of former British hill stations. The train switches back and loops its way to Darjeeling, still a summer retreat and a quintessential remnant of the Raj. Here, amid Himalayan giants and renowned tea estates, lies a network of mountain trails. Along with the quiet, orchid-growing haven of nearby Kalimpong, once part of Bhutan, these mountain retreats offer a glimpse into the Himalayan cultures of Sikkim, Bhutan, Nepal and Tibet.


Culture & People
West Bengal has been subjected to a variety of influences from diverse cultures. Since time immemorial, the culmination of these varied cultures along with Bengal's very own evergrowing richness has given birth to a unique Bengali culture which can be identified by its colorful and significant contribution to all epochs of traditional and modern society. In West Bengal most of the people speak Bengali and they are very proud of their language Bengali. Many northern parts of this state speak the languages like Nepali and Bhutia, of the neighbouring countries.

Festivals
Durga Puja in October is the most popular festival in the West Bengal. Poila Baishakh (the Bengali New Year), Rathayatra, Dolyatra or Basanta-Utsab, Nobanno, Poush Parbon (festival of Poush), Diwali, Kali Puja, SaraswatiPuja, LaxmiPuja, Christmas, Eid ul-Fitr, Eid ul-Adha and Muharram are other major festivals. Buddha Purnima, is one of the most important Hindu/Buddhist festivals while Christmas, called Bôŗodin (Great day) in Bengali is celebrated by the minority Christian population. Poush mela is a popular festival of Shantiniketan, taking place in winter.

Cuisine
West Bengal shares its distinctive culinary tradition with neighbouring Bangladesh. Boiled rice constitutes the staple food, and is served with a variety of vegetables, fried as well with curry, thick lentil soups, and fish and meat preparations of mutton and chicken. Sweetmeats are mostly milk based, and consist of several delights including roshgulla, sandesh, rasamalai, gulap jamun, kalo jamun, and chom-chom. Several other sweet preparations are also available. Bengali cuisine is rich and varied with the use of many specialized spices and flavours. Fish is the dominant source of protein